Saturday, 10 November 2012
STUFFED MUSHROOMS AND GARLIC BREAD
Stuffed mushrooms - Serves 4
Ingredients
4 large mushrooms
Cheddar cheese
2 cloves of Garlic
Parsley
Knob of butter
Oil
Method
*Using butter, fry onions and garlic until soft
* Chop parsley and mix with cheese
* Lightly brush the mushrooms with oil and stuff with the cheese and bake until mushrooms are tender for about 20 minutes. Serve with mixed salad leaves.
Garlic bread
3 cloves of garlic
Butter
Bread
Parsley
Method
* Chop garlic and crush it to a paste and mix with parsley.
* Mix with butter and spread on bread and bake for 5 minutes in a pre-heated oven.
* ENJOY
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